Give Up Loving Pop Impact and Influence Case Study Report

Give Up Loving Pop Impact and Influence Case Study Report

We are delighted to publish the Give Up Loving Pop Impact and Influence Case Study Report, which showcases the innovative ways of delivering the campaign, impact and influence it has had in seven different areas.


The case studies have been written by local authority public health staff, sports coaches and school teachers, providing both a commissioning perspective but also from the delivery point of view and featuring the following areas:

  • Blackpool FC Community Trust
  • Cheshire West and Chester Council and the School Sports Partnership
  • Knowsley Borough Council
  • Lancashire County Council in partnership with Healthy Stadia, Fleetwood Town, Accrington Stanley and Preston North End
  • Rochdale Borough Council
  • Sefton Council and Everton in the Community
  • Tameside Metropolitan Borough Council

The report also provides a background of the campaign, where it all started and an overview of the current resources available for local authorities. This will be the first edition of the Impact and Influence report and we look forward to featuring more examples of the campaign in due course.

We would like to say a big thank you to all of our contributors for bringing this report, and the GULP campaign, to life.

Give Up Loving Pop Impact and Influence Report

 

If you would like to get in touch with one of the team to discuss delivering a campaign in your local area, please get in touch at info@foodactive.org.uk


Related Articles

Industry fail to meet targets for Public Health England’s Sugar Reduction Programme

Public Health England has published it’s first year report on the results from the Sugar Reduction Programme, which challenged all

Guest Blog: Salt – Past, Present and Future

Zoe Davies is an Assistant Nutritionist at Action on Salt with a BSc in Nutrition, Health and Lifestyles. Zoe has

How the KP cricket sponsorship debacle highlights the need for system leadership across the board

Authored by Matthew Ashton, Lead Director of Public Health, Food Active and Matthew Philpott, Executive Director, Health Equalities Group.