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Food Active Bulletin: March 2020

Make sure you keep up to date with the all the latest news by subscribing to our monthly bulletins! This month’s highlights include: Food Active presents evidence at the House of Lords inquiry NEW Food Active Position Statement: Outdoor Advertising

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Position Statement: Outdoor Advertising of Food and Drink High in Fat, Sugar and Salt

Food Active has published a new position statement on ‘Outdoor Advertising of Food and Drink High in Fat, Sugar and/or Salt’ Our position statements aim to frame the issue, both at a national and North West perspective, provide a brief

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A Spotlight On…Case Studies from the Food Active Network: Tameside

Find out about some of the fantastic work going on across the Food Active local authority network members through our new ‘Spotlight On’ case studies feature! The Food Active North West Network is made up of 16 local authorities across

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Are supermarkets bad for our health?

This blog was originally posted on the Network Health Digest Magazine on 25.3.20 We all know that the recent panic buying in the supermarkets impacts on vulnerable people and key workers and has caused stress and anxiety in this unprecedented

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Guest Blog: School Meals Day – a reflection of the progress made in the last decade

To mark this year’s School Food Day, we hear from former-schoolteacher turned school food researcher Kelly Rose of Teesside University to reflect back on the progress of school food over the last decade. As a former schoolteacher, now researching the

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Give Up Loving Pop Impact and Influence Case Study Report

We are delighted to publish the Give Up Loving Pop Impact and Influence Case Study Report, which showcases the innovative ways of delivering the campaign, impact and influence it has had in seven different areas. The case studies have been

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Guest Blog: Playing Hide and Seek with Salt this #SaltAwarenessWeek

It’s Salt Awareness Week! Read our latest guest blog from Zoe Davies, Registered Associate Nutritionist at Action on Salt, to find out more about the theme of this year’s Salt Awareness Week… Peek-a-boo! We don’t see you! Very few of us

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Guest Blog: Words matter. How we talk about children’s health.

To mark this year’s World Obesity Day (4th March), we hear from Programme Director of Childhood Obesity at Guy’s & St Thomas’ Charity, Sarah Hickey, to find out more about their ten year programme to address childhood obesity in South

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Food Active takes part in the National Food Strategy public dialogue

Robin Ireland, Director of Research at Food Active was invited to take part in a National Food Strategy (NFS) public dialogue meeting held in North West England this February. This was one of a number of such dialogues taking part

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Food Active Bulletin: February 2020

Make sure you keep up to date with the all the latest news by subscribing to our monthly bulletins! This month’s highlights include: Bristol City Council and Partners sign the Healthy Weight Declaration Healthy Families: The Past, Present and Future

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