‘Food Thinkers: Translating Local Action to National Policy’

In December 2015, Robin Ireland was invited by the Food Research Collaboration hosted by the Centre for Food Policy at City University London, to contribute to a series entitled, ‘Food Thinkers’. The series provided an opportunity to engage with people

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Get ready for Salt Awareness Week 2016

Consensus Action on Salt and Health (CASH) will be holding their 17th National Salt Awareness Week from 29th February – 6th March 2016, when they will be celebrating 20 years since the they first set out to reduce salt in

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